Tag Archives: Coffee Shops

Iced Coffee Escapades pt.2: Cafe Glace S’il Vous Plaît

If you have been following my blog, you know that for me, iced coffee is a must. You have likely read my rants about its scarcity in Europe, and if this is true, then it will be no surprise that I am back with another edition of Iced Coffee Escapades, this time in Rennes.

Mokka

With two locations in Rennes, the house of my go-to iced coffee sits aside the busy foot traffic of Rue le Bastard, just before the craft-store alcove next door.

Black awnings and metal chairs encroach upon the street in a small arrangement while the line snakes and breaks through the afternoon.

Their menu lists many drinks, from green tea to americanos, with an option to make any drink “froid,” or over ice. In addition to its extensive menu, Mokka offers sizes akin to the oversized American standards I am used to. Their large is about 24ounces, more than generous compared to the typical French 6.

For these reasons, Mokka has quickly become a popular stop along my day since I first discovered it with an equally ice-obsessed friend.

Despite my love of Mokka’s cold and convenience, the cafe is more equipped for à emporter than sur place. The wifi has difficulty reaching the end of the patio, and no toilet is tucked in the back, making this cafe less than ideal for an afternoon with a laptop.

Still, I am grateful for Mokka’s no-nonsense iced coffee, and as a misplaced connoisseur, who am I to complain?

Cafe Albertine

For a kitchen-cafe experience, head to Albertine. The mid-sized lounge bridges the gap between cafe and restaurant as wifi and caffeine power patrons through their morning. Its living room style provides a calm workspace that filled each breath with baked aromas.

I found a round table towards the back, with the same friend who introduced me to my beloved Mokka. She told me she had never been here before, and we ordered the same combination of iced latte and cinnamon roll.

The roll was woven like a flower, pieces pulling from doughy center as it unfolded in my hands, the flavor amplified by the cool introduction of espresso and milk on ice.

Music came softly from the cafe’s corners, Cage the Elephant, then Tame Impala filling the space between our words.

Light floods the restaurant as its windows are a clear, looking glass into the morning cold. People line the walls with their laptops and meetings, and it is easy to slip into the tranquility of background conversation.

The clacked exchange between fingers and keys is my white noise, after years spent writing in city cafes. These vibrations lull me to thought and I wonder what my infant self would think if she could see me now.

Lines

Where did I draw the line?
There have been too many revisions,
too many exceptions.
Too much blurred led,
gummed eraser ends,
and holes in the space between.
I feel my origin shrinking,
while my head occupies the same space
above my shoulders,
and my limbs go about their day.
Dragging me along long nights
and moral mistakes,
asking me to forget everything.
I beg my body to take me to myself,
and I look– into the crystal balls that see the world,
and find that momentary grasp of self.
That moment’s recognition before you fade before your own eyes.
The voice I heard as a child has been replaced,
though echoes hear her, sometimes,
when her fists pound against my heavy glass,
and she glares through my eyes
just like I ask her.
Only at night can I crawl back inside,
and find her curled up inside me.
I take her head in my hands and ask her to look.
To remember what I can’t and tell me how we should feel.
Her eyes grow wide each time
as she relives each way my body has danced,
her mouth doesn’t know pride or disappointment,
her breath fogs my eyes, as
her hands hold mine and more freedom.
More than she knew she meant when she screamed,
and I don’t know what to tell her anymore.

Iced Coffee Escapades pt. 1

Einen Icekaffee bitte? *insert a poorly mimed pouring motion*

Eight times out of ten, this question is met with a sharp “nein” and a sympathetically confused smile. As for the other two, the answer is, “ja! Ice cappuccino?” 

As a barista (in America at least), ordering an iced cappuccino proves you know nothing about coffee. Yet, in Munich, it means you are ordering the only iced drink on the menu. Thus I am actively trying to fight the instinct to roll my eyes and instead appreciate the fact that I am getting ice in my drink. A small sacrifice for the sake of staying cool.

Perhaps it is the American in me or simply my infantile refusal to burn my tongue on a piping hot cup. Either way, the outcome is the same: an essential hunt for caffeine over ice! It must be done. 

Before my arrival in Europe, I knew I was kissing my beloved 32ounce Dunkin iced coffee goodbye; and that ice in anything other than a cocktail would be hard to find. 

I digress. I have done the work (very hard work I know), and below is my first guide to discovering the best places for iced coffee in steamed espresso-loving Munich. 

Kaffee Espresso Kolonial

With an eclectic spread of vintage furniture and decorations, the Kolonial serves ambiance with a side of high-quality espresso. Much to my excitement, their menu includes an excellent iced cappuccino and a small selection of pastry items.

If you forgot to bring your own entertainment- that is no problem here as there are more than enough vintage posters, intriguing fixtures, and engaging signs populating the walls. The most common type of posters displayed in the Kolonial are the old cigarette advertisements that hail from different countries and regions of Germany.

Though I loved looking at all of the colorful decorations inside of the cafe, my favorite part of this cafe exists outside. In the shape of a cigarette-smoking bird with a bouncing hat and beer in hand, the best of Kolonial greets you from the window adjacent to the very front door.

Sallis: Kaffeerosterei & Espressobar

A few blocks away from Kaffee Espresso Kolonial is Sallis, a charming spot for locally roasted espresso and light fare. If their selection of morning sweets weren’t enough to win me over, the chalkboard menus finished the job.

Locking eyes with the menu, I saw not only one choice of iced drinks but many. Cold brews, iced lattes, iced cappuccinos, and iced chai lattes are only the headliners. 

Sallis is truly a cafe after my heart. 

Even sweeter was the beautiful barista who made my iced latte and offered me a selection of apricot, raspberry, and vanilla-filled butter croissants. Opting for the raspberry croissant, I was not disappointed. 

The flakey pastry paired with raspberry jam and perfectly roasted espresso quickly jumped to the top of my list of best ways to start the day. 

Unrestrained from the “cafe” box of other coffee shops in the area, Sallis offers a wide selection of espresso beans and related products. For the coffee connoisseur who desires local espresso brewed at their own hands, Sallis has everything you need in one utterly charming shop. 

Rischart Cafe

 Situated just outside the Rotkreuzplatz train station, this cafe is ideal for grabbing a quick coffee to go before boarding your train. That being said, Rischart also provides a lovely outdoor pavilion nestled under a vibrant awning of green, making the cafe a seemless extension of Munich’s tranquil blend of nature and community. 

Inside, Rischart offers a wide selection of freshly-baked pastries, traditional sandwiches, and of course, iced coffee. After pursuing the spread, I decided on the Bavarian sandwich and asked for an iced coffee.

The barista immediately said yes, and poured my drink out of a pitcher of cooled coffee. Real iced coffee at last! I nearly jumped for joy. No mix of steamed milk that falls lukewarm over a sparing cluster of ice, Rischart keeps it simple. Just how I like it.

As I sat outside to enjoy the views of local farm stands, the soft flow of bike traffic, and the pavilion’s centerpiece fountain statue, I had no choice but to appreciate the quaint moment of urban serenity Rischart fosters. Taking a bite of my sandwich, I fell in love with this Bavarian staple. 

Serving ham, tomato, lettuce, pickles, and mustard on a perfectly sized triangle of sesame seed bread, this classic sandwich exists across many bakeries and cafes in the city. Yet I’d wager that Rischart knows best. I could (and will) order this sandwich ten times over, and still, it will satisfy. 

Cafe-Konditorei

On the quiet street of Blutenburgstraße, Cafe-Konditorei occupies a soft space for pastries, juices, wines, and coffee. Looking in, you are met with a vibrant window display of orange and yellow flowers and wooden butterflies dressed in violet. 

Advertising its Geeister Latte Macchiato from outside, I was drawn in after translating the word Geeister into iced. An instant favorite, this drink is as rich as it is sweet, without being deeply bitter or sickeningly sugary. 

If you, unlike me, want something other than coffee to drink, Konditorei still has you covered with a variety of juices and iced teas. Taking your beverage of choice to the tables out front, you are surrounded by modest apartment buildings and small local shops. 

Konditorei stands as one of the only AM eateries in its immediate area; yet remains calm as locals, young and old, come and go. Watch bikers make their way down the cobblestone pavement aside young families pushing strollers and holding hands with their little ones, and you will become a part of the peaceful atmosphere this cafe promotes. 

As my journey through Europe continues, there will surely be many additions to this series. 

For now, I will leave you as I always do, with a poem.

Espresso Trist

swirls of milky white

meet eager browns.

as the penetrating aroma teases.

and it is all too easy

for me to fall in love.

again, with something

so constant it should capture no interest. 

but still, 

my breath is stolen from me

as i blush and stumble 

through our first conversation.

my hands grasp 

chilled plastic

and we sweetly graze

lips in our first

kiss.

the pounding- buzzing- overwhelming 

chatter of the world

is silenced.

in quiet observation 

of our love affair.

but our touch vanishes. 

every drop pulled 

through loving lips drains you.

my sweet distraction

torn from my clear-cupped soul.

yet

there it is again. 

the deep aroma

tugging me in a familiar direction.